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  • 2.2 - Fuentes de proteina

    Aug 12, 2026 80 0

  • 2.1 - Cereales, subproductos y alimentos fibrosos

    Aug 12, 2026 80 0

  • Minerales II

    Aug 10, 2026 73 0

  • Minerales I

    Aug 10, 2026 72 0

  • 6.2. Gestión Integral del Proceso Productivo

    Aug 06, 2026 77 0

  • 6.1. Tecnología y fabricación de piensos

    Jul 30, 2026 71 0

  • 5.1 - Feed formulation

    Jun 25, 2026 127 0

  • 2.2 - Mycotoxins in swine

    Jun 25, 2026 156 0

  • 2.4 - Mycotoxins in aquaculture

    Jun 25, 2026 146 0

  • 2.3 - Mycotoxins in rumiants

    Jun 25, 2026 146 0

  • 2.1 - Mycotoxins in poultry

    Jun 25, 2026 167 0

  • 5.2 - Climate change and impact

    Jun 25, 2026 139 0

  • 4.2 - Biotransformation and enzymatic degradation of mycotoxins

    Jun 22, 2026 130 0

  • 4.1 - Mycotoxin adsorbents

    Jun 22, 2026 120 0

  • 3.1-Physical & Chemical methods

    Jun 22, 2026 145 0

  • 1. Introduction to Mycotoxins

    May 28, 2026 284 0

  • Avian Influenza and Biosecurity - Fernando

    May 20, 2026 185 0

  • Lighting Management - Fernando

    May 20, 2026 194 0

  • Ventilation Basics - Derrick

    May 20, 2026 193 0

  • Cleaning and Disinfection - Ana Caselles

    May 20, 2026 192 0