Cheese


 Not a talk about package management 

NOT PACKAGE MANAGEMENT



This is not a talk about the cheese shop, package management or wheels.

Tonight I am going to talk about actual, (hopefully) edible cheese.

Yes there is some Django in there... somewhere

Key Ingredients


  • Milk
  • Rennet (vego approved)
  • Start cultures
  • Warmth
  • Time

I'm going to talk mostly about the last two.

But first...




Here comes the science part

Coagulation

Curds & Whey

Temperature & Time




Apart from the starter cultures*. The only really difference in the production of different types of cheese is temperature and time.

That is, what temperatures and for how long.



* Okay, this does make quite a bit of difference...

Spark Core






A tiny Wi-Fi development board that makes it easy to create internet-connected hardware. The Core is all you need to get started; power it over USB and in minutes you'll be controlling LEDs, switches and motors and collecting data from sensors over the internet!



Yay, bath time!


"Tech" Demo





AKA: OMG I hope this works!

The Internet of Things (IoT)









 

Things to keep an eye on:



Cheese

By Jonathan Moss