How to Keep Your Bar Clean

https://www.prudentialuniforms.com/services/industries/food-service/ | As the COVID-19 crisis continues, it’s more important than ever for bar owners to establish cleaning procedures that staff can follow to minimize the likelihood that employees and customers will become exposed to pathogens. These procedures include requiring the use of PPE, washing tables and counters with appropriate disinfecting agents, and establishing a cleaning schedule.

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