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Hola, soy Samantha Sanchez, welcome to cultural food day!

Hello, I am Samantha Sanchez, welcome to cultural food day!

Cachitos

This delicious traditional Venezuelan breakfast is made of bread, cheese cream and ham. 

My family and I usually buy this delicious dish in the bakery with malta or orange juice before going to  a fun day in the beach.

I bet that you will love it after trying it.

Chantilly

This is a Venezuelan traditional desert. Is made of condense milk and cherry jelly.

In Venezuela, specifically in birthdays, we eat it with the cake.

The only thing that you have to do is mix those two ingredients and put them in the fridge.

About my country

Venezuela:
Our national flower is called the orquidea and our national tree is called the araguaney.
Venezuela has the most famous growing region of cocoa in the world. Is the best cocoa. Different countries import cocoa from venezuela to do their on chocolates like Switzerland.
Morrocoy is one of the most beautiful beach in Venezuela. We also have the biggest waterfall in the world called Salto Angel or Angel Waterfall.