This easy-to-bake recipe boasts the aroma and flavour of the sweet rose preserve gulkand. And it can be quickly prepared too.
Try these recipes with an assortment of influences, including elements of Japanese, Cantonese, Korean, Vietnamese and Thai cuisines.
Check out how to whip up a galouti kabab with this recipe.
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Here are a few recipes for healthy and lip-smacking blends to help kick-start your mornings.
By The Hindu